Wild Mango Pulicha Kaai Amate Tree (spondias pinnata)

Delicious Ambra or the Wild Mango with its delightfully sour flavor is a fleshy fruit, colored yellow-orange and is used as a frequent ingredient in chutneys, stews, pickles and jams, when ripe. The small flower clusters and leaves are also consumed in parts of the globe. Spring and summer bring masses of flowers followed by heavily weighted branches of fruit clusters ripening in the fall. Bright green pinnate leaves form a spreading umbrella shaped canopy of shade.

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